

If there’s one thing that comes close to matching the variety of our food menu, it’s the choice of careers on offer. You could start out working on the restaurant floor or grilling chicken as Nandoca, or, if you’ve got the right skills and experience, jump straight in at management level, helping to run an entire restaurant. We also run a great fast track development programme for ambitious graduates.
If you’re looking for something away from the heat of the kitchen, a role in our Central Support team could be more your thing. And if you really stand out, there might even be a position for you as one of our regional managing directors, leading up to ten restaurant teams.
Nandocas are people who bring our restaurants to life with their unique personality and passion.
A management career with Nando’s is one of the most rewarding things you will ever undertake
Roles in our vibrant operational centre, are vital for the on-going success of Nando’s.
You can kick start your career after leaving university with our fast track management development programme.