Eggs on Toast
Contains
gluten, eggs, milk, soya.Allergen Information
| Allergen Type | Contains | May Contain | Further Information |
|---|---|---|---|
| celery | – | – | – |
| gluten | – | Bloomers contains gluten from wheat and malted bloomer contains gluten from barley. | |
| crustaceans | – | – | – |
| eggs | – | Contains egg. | |
| fish | – | – | – |
| lupin | – | – | – |
| milk | – | Scrambled eggs and butter portion contain pasteurised milk. | |
| molluscs | – | – | – |
| mustard | – | – | – |
| nuts | – | – | – |
| peanuts | – | – | – |
| sesame | – | – | – |
| soya | – | Bloomer bread contains soya. | |
| sulphites | – | – | – |
Ingredients
WHITE BLOOMER (Wheat Flour (with Calcium, Iron, Niacin, Thiamine, Folic Acid), Water, Vegetable Oils (Rapeseed, Palm), Yeast, Salt, Dextrose, Wheat Protein, Spirit Vinegar, Emulsifiers (E471, E472 (e)), Palm Fat, Flour Treatment Agent (E300), Wheat Flour, Soya
OR
MALTED BROWN BLOOMER (Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamine, Folic Acid), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Vegetable Oils (Rapeseed Oil, Palm Oil), Wheat Protein, Spirit Vinegar, Emulsifiers (E471, E472(e)), Malted Wheat Flour, Flour Treatment Agents (E300), Palm Fat, Wheat Flour, Soya.
EGGS: Eggs can be poached, fried or scrambled. Only Scrambled Eggs contain PASTEURISED Semi-Skimmed Milk, Black Pepper.
RAPESEED OIL.