Gooey Caramel Cheesecake

VegetarianVegetarian
Last Updated: 12 May 2026

Contains

gluten, eggs, milk, soya.

Allergen Information

Allergen TypeContainsMay ContainFurther Information
celery––
gluten
–Contains gluten from wheat. May contain gluten from oats and barley.
crustaceans––
eggs
–Contains pasteurised egg.
fish––
lupin––
milk
–Contains pasteurised milk from cheesecake and cream.
molluscs––
mustard––
nuts–
May contain almonds, walnuts, pecans, hazelnuts and pistachios.
peanuts––
sesame––
soya
–Contains soya lecithin.
sulphites––

Ingredients

Cream Cheese (33%) (Milk, Salt, Thickener (Guar Gum)), Dulce De Leche (14%) (Sugar, Water, Full Cream Milk Powder, Glucose Syrup, Fructose Syrup, Skimmed Milk Powder), Digestive Biscuit Crumb (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Wholemeal Wheat Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate) Salt), White Chocolate (8%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Sour Cream (Milk), Single Cream (Milk), Egg, Sugar, Unsalted Butter (Milk), Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin, Folic Acid), Brown Sugar, Black Treacle, Natural Vanilla Flavouring, Thickener (Xanthan Gum).

Served with a side of Cream (Milk).


Important Allergy Information

Allergen data/info items are based on the product recipe and cannot be excluded. We handle many allergens in our kitchen and cannot guarantee the product to be allergen free. Please refer to the restaurant page for further information. If you have an allergy please speak to the manager on duty, so that extra precautions can be taken