PERi-Plant Fillet

VeganPlant-based
Last Updated: 18 May 2026

Contains

gluten, soya.

Allergen Information

Allergen TypeContainsMay ContainFurther Information
celery–
May contain celery due to manufacturing practices.
gluten
–Contains Gluten from Wheat
crustaceans––
eggs––
fish––
lupin––
milk––
molluscs––
mustard–
May contain mustard due to manufacturing practices.
nuts––
peanuts––
sesame––
soya
–PERi-plant contains soya
sulphites––

Ingredients

PERi-PLANT FILLET: (Plant Protein (Water, Soya protein, starch (corn, potato), Wheat gluten), vegetable oils (Sunflower and Rapeseed Oil), Citrus Fibre, Processed Eucheuma Seaweed, konjac gum, stabiliser (methylcellulose), Salt, Natural Flavouring, Yeast Extract, Garlic Powder, Onion Powder, Dextrose)


Important Allergy Information

Allergen data/info items are based on the product recipe and cannot be excluded. We handle many allergens in our kitchen and cannot guarantee the product to be allergen free. Please refer to the restaurant page for further information. If you have an allergy please speak to the manager on duty, so that extra precautions can be taken