How to use this product
In the box:
- 4 Wraps
- Lemon & Herb PERi-PERi Spice
- PERinaise Sachets
- Sweet Chilli Jam Sachet
- 350g Chicken
- Crunchy lettuce
1. Generously coat the mini fillets or sliced chicken breast in the Nando's PERi-PERi spice.
2. Heat a splash of oil in a frying pan over a medium heat. Fry the chicken for 8-10 minutes or until cooked through.
3. You can eat the wraps as they are or warm them up (recommended). Instructions are on the packaging.
4. Add the cooked chicken down the centre, along with your choice of tomatoes, cucumbers and lettuce.
5. Finish with half a sachet of PERinaise, wrap tightly and enjoy! If you fancy giving your wrap a fiery flavour kick, try adding a squeeze of our Sweet Chilli Jam down the middle (a little or a lot... we’ll let you be the judge of that!).
Good to know stuff
- No Artificial Colours
- No Artificial Flavours
Nutritional and additional information
|Avg Quantity Per Serving||Avg Quantity Per 100g|
|Energy||1502KJ / 356kcal||1151KJ / 273kcal|
Other stuff you need to know
Store in a cool, dry place away from direct sunlight. Once opened use all contents immediately. Do not use if ingredients are bloated or leaking.